Tea Scones
3 cups all purpose flour
half cup granulated sugar
5 tsp baking powder
half tsp salt
1 cup butter
1 egg (optional)
1 cup milk or cream (increase either the butter or cream by a few teaspoons, if not using the egg)
Mix all dry ingredients together. Cut in butter. Mix cream or milk and the egg separately. Spread on floured board and cut into desired shapes. Bake at 450F for 15 mins or until lightly browned
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Banana Muffins
3 or 4 large bananas
half cup sugar
1 egg
1 tsp of baking soda
1 tsp of baking powder
little salt
2 cups of all purpose flour
1 cup of light margarine or if you can afford it, butter
Melt the butter or margarine. In a bowl mash the bananas, add sugar, add the egg and other ingredients and pour in the melted marg or butter. Mix well. Drop into well greased muffin tray and bake at 375F for about 20 mins.
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