Recipes for Christmas Eggnogs

BRANDY EGGNOG

Ingredients:
•1/2 oz sugar syrup or to taste
\•1-1/2 oz brandy
•1 egg
•1 cup milk
•Freshly ground nutmeg

Mixing instructions:
Mix all ingredients, except nutmeg, with cracked ice in a shaker or blender and strain into a chilled highball glass. Sprinkle with nutmeg

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CHRISTMAS COFFEE EGGNOG


Ingredients:
•6 oz milk
•1/2 tsp instant coffee
•1-1/2 oz whisky
•1 oz coffee liqueur
•1 egg
•1 oz heavy cream
•1 tsp sugar syrup
•Cinnamon

Mixing instructions:
Mix all ingredients, except cinnamon, with cracked ice in a shaker or blender and strain into a chilled Collins glass. Sprinkle with ground cinnamon

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CHRISTMAS EGGNOG CALIFORNIA STYLE


Ingredients:
•3/4 oz bourbon
•3/4 oz brandy
•3/4 oz rum
•1 oz cream
•1 egg
•Nutmeg

Mixing instructions:
Shake ingredients with ice and strain into a Collins glass. Sprinkle nutmeg on top.

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CHRISTMAS EGGNOG NASHVILLE STYLE


Ingredients:
•qt cream
•2 cups sugar
•18 egg whites
•1 bottle (750 ml) bourbon
•1 cup brandy
•1 bottle (750 ml) rum

Mixing instructions:
Combine the rum, bourbon and egg yolks; stir well. Combine the cream and sugar; then blend into the liquor mix. Beat the egg whites until stiff and gently fold them in. Garnish with nutmeg.